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SiSU Wellness

Lemon-dill tuna sandwich

Last Updated: 15 January 2019








Lemon-dill tuna sandwich

This quick and easy sandwich is perfect for a healthy on-the-go mid-week lunch. 


100g tuna

1 tsp fresh lemon juice

1 tsp chopped dill

Ground black pepper

1 dill cucumber “polski ogorki”

Lettuce leaves, torn

2 slices of multigrain bread or 1 bread roll



1. To make the tuna filling, combine the tuna, lemon juice and dill in a small bowl and mix well. Add pepper to taste.

2. Assemble the sandwich by layering the tuna mix, sliced dill cucumber and lettuce leaves onto the bread.

3. Serve and enjoy!


Makes 1 sandwich

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