1 tsp fresh lemon juice
1 tsp chopped dill
Ground black pepper
1 dill cucumber “polski ogorki”
Lettuce leaves, torn
2 slices of multigrain bread or 1 bread roll
1. To make the tuna filling, combine the tuna, lemon juice and dill in a small bowl and mix well. Add pepper to taste.
2. Assemble the sandwich by layering the tuna mix, sliced dill cucumber and lettuce leaves onto the bread.
3. Serve and enjoy!
Makes 1 sandwich