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SiSU Wellness

Chocolate microwave cake

Last Updated: 17 January 2019

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Chocolate microwave cake

A quick, easy guilt-free treat!

Ingredients:

3 tbsp raw cocoa powder

2 tbsp ground almonds

1 egg

1 tbsp honey or rice syrup

2 tbsp natural yogurt of choice

2 tbsp milk (if you're dairy-free you could swap the yogurt and milk for soya cream or coconut cream)

 

Method:

1. Beat everything together in a mug – don’t worry if there are a few lumps.

2. Microwave on full power for around 2 minutes – to make sure the egg is cook thoroughly.

3. Serve straight away! 

 

Makes 1

Categories:
Recipes
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