A |  A |  A
United Kingdom  | 
SiSU Wellness

Feta & watermelon salad

Last Updated: 15 January 2019

Share:

Share

Whatsapp

Email

Email

Linkedin

Linkedin

Feta & watermelon salad

Feta cheese is lower in calories than other types of cheese. However, feta is high in salt, so should not be an everyday item. 

Ingredients:

200g quinoa (dry weight)

¼ watermelon

1 vegetable stock cube

1 packet of feta

Large handful of fresh mint and/or parsley

Lemon juice

50g toasted pumpkin seeds
 

Method:
1. Cook quinoa in vegetable stock for around 10-12 minutes. Leave to cool, draining any excess liquid.

2. Cut watermelon into chunks and remover as many seeds as possible.

3. Cut the feta into small chunks.

4. Mix quinoa, watermelon, feta and herbs and add lemon juice to taste.

5. Drizzle with a little olive oil or oil of choice and sprinkle with toasted pumpkin seeds.

 

Serves 4

Categories:
Recipes
Similar articles:
Chewy oatmeal cookies

A simple classic recipe for a sweet afternoon treat.

Read more
Carrot cake energy bites

The chia seeds in this recipe provide you with a natural energy ...

Read more
Beetroot hummus sandwich

Beetroot improves blood flow around the body helping to prevent heart disease.

Read more
Top posts

Best muscle building exercises
Hair loss nutrition tips
3 Simple tips to reduce sugar
Weight loss myths
Lower blood pressure naturally
← Back to library
We use cookies to give you the best experience on our website. By clicking or navigating this site, you agree to our use of cookies, including for analytics.
You can change your cookie settings at any time. To learn more, please read our Privacy Policy Close