A |  A |  A
United Kingdom  | 
SiSU Wellness

Pimped up brussell sprouts

Last Updated: 10 January 2019








Pimped up brussell sprouts

Never been a fan of brussell sprouts? This recipe may just change your mind!


400g Brussels sprouts, halved with bottoms removed

Seeds from one large pomegranate

2 shallots, thinly sliced

200g crumbled feta cheese

2 tablespoons extra virgin olive oil

Salt and pepper to taste




1. Preheat the oven to 200 degrees C (400F).

2. Toss the shallots and Brussels sprouts in the olive oil, then season with salt and pepper.

3. Spread Brussels sprout and shallot mixture into a baking dish, and cook for 30 minutes or until tender.

4. Add pomegranate seeds and feta, mix all together.

5. Serve as a side dish or mix with brown rice, steamed sweet potato or wholemeal spaghetti as a tasty main. 


Serves 4

Similar articles:
Chewy oatmeal cookies

A simple classic recipe for a sweet afternoon treat.

Read more
Carrot cake energy bites

The chia seeds in this recipe provide you with a natural energy ...

Read more
Beetroot hummus sandwich

Beetroot improves blood flow around the body helping to prevent heart disease.

Read more
Top posts

Best muscle building exercises
Hair loss nutrition tips
3 Simple tips to reduce sugar
Weight loss myths
Lower blood pressure naturally
← Back to library
We use cookies to give you the best experience on our website. By clicking or navigating this site, you agree to our use of cookies, including for analytics.
You can change your cookie settings at any time. To learn more, please read our Privacy Policy Close